Scandinavian Apple Pie

It s the perfect no fuss pie for an easy dessert or for the beginner baker.
Scandinavian apple pie. This no crust apple pie is full of fresh tender apples and loaded with warm cinnamon. Place pie on baking sheet and bake at 375 f until golden and filling is bubbling about 50 minutes. Mix 1 4 cup sugar and 3 tsp cinnamon.
Mix flour sugars and butter with food processor or by hand until crumbly. Rachel 10 of 15 swedish apple pie. Fill pie pan 3 4 full with apples.
Spread this evenly over the top of the pie. Step 2 toss apples with 1 tablespoon of sugar and pour them into a pie plate. Preheat oven to 350.
Put the 4 or 5 apples in a 9 glass pie pan sprinkle the cinnamon and sugar over them then pour batter over the apples and bake. Cheri clark 11 of 15 swedish apple pie. A sweet batter spread over the apples turns into a crust on top.
In a small bowl mix remaining ingredients well together and pour over apples. 350 degrees for 45 minutes. Kristel 13 of 15 swedish.
Bake in preheated 350 oven for 45 minutes or until brown. Thoroughly mix together 1 cup of sugar with the flour cinnamon butter and egg. Dathie53 12 of 15 swedish apple pie.