Scandinavian Almond Cake Recipe
Beat sugar egg extract and milk well.
Scandinavian almond cake recipe. 10 by 7 with spray oil or any non stick coating. Sprinkle toasted almonds in bottom of the pan and then pour batter on top. Beat in eggs one at a time.
In medium bowl with mixer on medium speed beat. Add in salt and almond extract then m ix in the flour and melted butter. Beat together sugar milk egg and almond extract combine baking powder and flour to milk mixture.
The middle is a moist buttery almond cake with a crunchy top crust and a crisp chewy bottom crust similar to a macaroon. Instructions beat sugar egg extract and milk together well. Spray pan generously with non stick baking spray.
Spray 10 inch quiche pan or fluted cake pan with nonstick cooking spray. My almond cake recipe comes together in just three steps. Generously grease a scandinavian almond cake pan or rectangular tart pan with removable bottom.
Sprinkle almonds in bottom of pan. The taste and texture are perfect and it s truly addicting. Preheat oven to 350 f beat sugar egg almond extract and milk together.
Then add flour and baking powder blend together add melted butter and stir. Add flour and baking powder then cinnamon finally adding the butter. Add flour and baking powder.
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